Search results
We found 63 results for "frozen seafood 2023" in Documents
Filter search results
-
Seafish Northern Ireland Advisory Committee (SNIAC) Minutes - March 2024
Minutes from Seafish Northern Ireland Advisory Committee (SNIAC) meeting held on 26 March 2024. -
Supply Chain & Consumer Panel Minutes - Oct 2022
Minutes of Supply Chain & Consumer Panel Meeting held on 18 October 2022 at Friends House, London. -
Quay Issues: Issue 9
Quay Issues is a magazine for the fishing industry. This edition of Quay Issues shines a light on the way in which some businesses are rising to the challenges that the sector faces. -
UAE Export Guide
A market research report on the seafood sector in UAE. -
The Sea Fish Industry Authority - Annual Report and Accounts 2020/2021
The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2020/2021 and information on future developments. -
Seafood Industry Value Chain Analysis - Cod, Haddock and Nephrops
This study provides a close look at the UK seafood value chain for the species cod (Gadus morhua), haddock (Gadus aeglefinus) and nephrops (Nephrops norvegicus). This report treats each value chain separately, and the main findings from each analysis can be found below. In addition, the key points extracted from the interviews held with industry players and the implications of the main findings for the major stakeholders in this study are presented here. When seen as a whole, these observations provide a background for understanding some of the developments that are observed in the seafood industry today for the selected species. -
Risk Assessment for Sourcing Seafood (RASS) profile; East Atlantic skipjack tuna (Katsuwonus pelamis) Ghanaian fisheries
This document is a summary of information on Eastern Atlantic Skipjack tuna (Katsuwonus pelamis) targeted by Ghanaian purse seine and pole and line vessels and risk assessed using using Seafish’s RASS scoring Guidance version 2. -
Review of Covid-19 impacts on the UK seafood industry: January-March 2021
The fourth report in a series of reviews on the impacts of Covid-19 on the UK seafood sector. It provides a high-level view of the impact of Covid-19 on the whole of the UK seafood supply chain in the first three months of 2021. -
Zero hour for Northeast Atlantic pelagics: Waitrose repeats call for Coastal States to fish responsibly
Waitrose, one of the UK’s leading food retailers, has added its voice to the chorus of supply chain businesses and retailers calling for the collaborative and sustainable management of mackerel, herring, and blue whiting in the Northeast Atlantic. -
South West Advisory Committee (SWACC) Minutes - November 2022
Minutes from Seafish South West Advisory Committee (SSWAC) meeting held on 15 November 2022. -
Supply Chain & Consumer Panel Minutes - May 2022
Minutes of Supply Chain & Consumer Panel Meeting Held on 9 May 2022 by video conference. -
Food Security Report - Annexes
An initial review of developments, implications and practical responses from industry and Seafish.