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UK Seafood Supply Chain Overview: July-September 2022
This report takes a high-level view of the whole of the seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during July to September 2022. -
UK Seafood Supply Chain Overview: October-December 2021
This report takes a high-level view of the whole of the seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during October to December 2021. -
ACIG Presentation 3. Funding innovation in UK aquaculture. 30 June 2022.
Rod Wilson, University of Exeter, spoke about a new project receiving funding from UK Research and Innovation’s (UKRI), to look at sustainable shrimp production using renewable energy technology. -
Short Report 2010 Economic survey of the UK Fishing Fleet
A comprehensive and detailed analysis of UK fleet financial performance in 2010 showing key segment and fleet figues. -
Aquaculture Common Issues Group. News alert. January 2022.
January news alert sent to ACIG subscribers on 13 January 2022. -
UK Seafood Supply Chain Overview: January-March 2022
This report takes a high-level view of the whole of the seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during January to March 2022. -
Seafood Processing Methodology Report (5th edition)
A short report describing the methods used to collect and produce seafood processing industry performance data (5th Edition). -
Seafood Processing Methodology Report
A short report describing the methods used to produce the seafood processing estimates used across Cutting Edge, our industry performance data and the enquiry tool. -
2000 Survey of the UK Sea Fish Processing Industry
In this detailed report the structure of the whole industry is revealed, highlighting trends and changes since 1995 and earlier. Tables, charts, and graphs illustrate the key points concerning how the industry is organised, how it is evolving, and how this affects the distribution of employment in the industry. Results are broken down by region, by company size, by fish type, and by type of processing carried out (primary, secondary, or mixed). There is detailed financial analysis of the primary and mixed processing sectors, showing the strengths and weaknesses of the industry as a whole, and highlighting regional and sectoral differences. -
Review of Covid-19 impacts on the UK seafood industry: October-December 2020
The third report in a series of reviews on the impacts of Covid-19 on the UK seafood sector. It takes a high-level view of the seafood supply chain exploring the impact on seafood markets, business operations and consumer behaviour. -
Final Common Language Group minutes 20 July 2011
Final Common Language Group minutes of meeting held on 20 July 2011 -
Crab and Lobster Management Group minutes - July 2021
Meeting minutes for the 5th meeting of the Crab and Lobster Management Group (CMG) which took place on 22nd July 2021 via Microsoft Teams.