Documents | Seafish

Final CLG minutes for 5 November 2014

Final minutes of the Common Language Group meeting held at Billingsgate market, London on Wednesday 5 November 2014.

DASSHH Northern Ireland

Report detailing the work undertaken in Northern Ireland on the bivalve aquaculture and water quality project. DASSHH aimed to create an improved approach to determining shellfish water quality that fully meets consumer safety and regulation requirements.

Seafish Responsible Sourcing Guide - Whiting - May 2013

This Responsible Sourcing Guide to whiting contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

Project Inshore - Stage 3 Strategic Sustainability Review Aguide to stock assessment and setting harvest control rules

In this document we make a series of recommendations on how English inshore fisheries might meet the MSC standard without unrealistic demands on resources at the disposal of IFCAs. Both the MSC standard (e.g. MSC Certification Requirements v1.3 CB4.0.3) and FAO Code of Conduct (FAO 1995) indicate that the management system should be appropriate to the scale and intensity of the fishery.

Literature Review of the effects of underwater sound vibration and electromagnetic fields on crustaceans

This report reviews the impacts of underwater noise, vibration, and electro-magnetic fields generated by marine renewable energy devices on the behaviour, development and physiology of UK commercial crustacean species.

Minutes of the Food Legislation Expert Group meeting held 13/5/15

Topics included Official Controls Review – hygiene charges; Fisheries control regulation – traceability enforcement; Common Organisation of the Markets Regulation (CMO) – consumer information; Grimsby consumer labelling and traceability seminar; imports and exports; Hygiene regulations (temperature of melting ice, norovirus, shucking scallops, French classification of harvesting waters); Food Law Regulation 178/2002 fitness check; WELMEC guide on deglazed drained weight

Seafish Summary of ICES assessed stocks - June and October 2011

Summary of June and October 2011 ICES advice for cod, Dover sole, haddock, hake, herring, mackerel, megrim, monkfish, nephrops, plaice, saithe and whiting. Also limited advice for brill, dab, flounder, grey gurnard, pollack, red gurnard, striped red mullet and turbot.

Seafish response to ACMSF consultation on draft report on the increased incidence of listeriosis

The Advisory Committee on the Microbiological Safety of Food (ACMSF) sought views on its draft report on the increased incidence of listeriosis in the UK. To read the consultation go to: http://www.food.gov.uk/consultations/consulteng/2008/acmsflisteriosis

The Sea Fish Industry Authority - Annual Report and Accounts 2010/2011

The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2010/2011 and information on future developments.

Seafood Consumption Industry Factsheet

In the UK, shoppers and consumers have a unique relationship with seafood. Unlike most other European countries, seafood can be a daunting choice. Since 2007 seafood consumption has been falling; approaching the second lowest level since records began. This report summarises seafood consumption in both retail and foodservice from the 1940's to the present day.

Project Inshore - Stage 3 Strategic Sustainability Review Devon & Severn Inshore Fisheries & Conervation Authority

This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Devon & Severn IFCA

Discards New Developments 2009

Update on latest developments relating to discards in fishing. Covers 2009.

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