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We found 497 results for "economic survey" in Documents
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The Sea Fish Industry Authority - Annual Report and Accounts 2023/2024
The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2023/2024 and information on future developments. -
Food Security Report - Annexes
An initial review of developments, implications and practical responses from industry and Seafish. -
Seafish response to Consultation on a Northern Ireland Marine Bill - Policy Proposals
The Northern Ireland Marine Bill will contain provisions for marine planning and marine nature conservation within Northern Ireland's territorial waters (within the 12 nautical mile limit). The consultation contains proposals a framework for Northern Ireland’s seas based on: a new system of marine planning that will balance conservation, energy and other resource needs; a further streamlining of marine licensing above that already provided for in the UK Act; and improved processes for marine nature conservation. Original consultation documents are available here: http://www.doeni.gov.uk/index/protect_the_environment/water/marine_bill_.htm -
Seafish Delivery Report 2016 - 2017
The Seafish Delivery Report 2016 - 2017 looks back at performance against KPIs in the 2016- 2017 Annual Plan and includes case studies and key achievements. -
Longer is not always better - The influence of beach seine net haul distance on fish catchability
The aim of this study was to compare the influence of different haul distances of a cod end beach seine on the catchability of fish in a surf zone. -
Report of the Study Group on Electrical Trawling (SGELECTRA) April 2012
A report on the Study Group on Electrical Trawling (SGELECTRA). -
Review of king scallop dredge designs and impacts, legislation and potential conflicts with offshore wind farms
Review of king scallop dredge designs and impacts, legislation and potential conflicts with offshore wind farms. -
Time-Temperature Studies in the Distribution of Fresh Fish in Summer
This report describes a temperature survey of fresh fish between the coastal market and the retailer. Over 5,000 temperature measurements were made during the summer months which was an unusually hot summer. These measurements highlight the problem areas in temperature control throughout the distribution chain and shows that fresh fish however good it may be at the points of landing much of it is progressively downgraded or even ruined in quality by the time it reaches the consumer. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish -
Canada Export Guide
A market research report on the seafood sector in Canada. -
The Possibilities of Labelling Fish by its Region of Origin
This report is a response to speculation shown in the industry regarding consumer reaction to the ability to identify fish by its area of origin within Britain, and whether, and to what degree, consumers would favour fish landed locally as opposed to non-local fish. SEAFISH commissioned a survey among a structured sample of principal shoppers, and this report presents statistics and resultant conclusions from this survey. -
Finfish Industry Advisory Group (FIAG) Meeting Minutes - March 2022
Meeting minutes for the inaugural meeting of the Finfish Industry Advisory Group (FIAG) which took place on Thursday 24 March 2022 via Microsoft Teams.