Documents | Seafish

The Sea Fish Industry Authority - Annual Report & Accounts 2007/08

The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2007/08 and information on future developments.

B40_Abalone Feed Requirements

Abalone naturally eat seaweed of which some less abundant species are preferred. In culture situations where seaweed sources are considered it will be necessary to demonstrate that operations are sustainable to ensure no significant impact on the marine ecosystem. Furthermore, when abalone culture is proposed in Special Areas of Conservation (SAC’s) a higher level of ‘Appropriate Assessment’ will be required. This report is a guidance document to help address some of these issues and present options for individual scheme consideration.

The Sea Fish Industry Authority - Annual Report and Accounts 2008/09

The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2008/2009 and information on future developments.

Vietnam Export Guide

A market research report on the seafood sector in Vietnam.

Seafish Annual Plan 2015-2016

Our Annual Plan is taken from our 2015-18 Corporate Plan and details the programmes of work we will deliver in 2015/16 . The Plan sets out the costs associated with our work programmes as well as our Key Performance Indicators for the year.

FS4-07.08 - Autoclaving shellfish waste

Shellfish waste is a major financial and operational burden to the seafood processing industry. In theory there are many uses for shell, but to date there is no one solution to treating and subsequently using these materials as by-products. Most processors rely on disposal outlets costing up to £150 per tonne of waste. Shellfish processors want simple, local, cost-effective solutions for managing shellfish waste. Equally they want to yield a shell that is completely free of flesh and malodour, so they can access secondary markets for clean shell. The extent of treatment depends on the how the shell is ultimately going to be used. Autoclave technology has been identified as a potential solution for shellfish waste treatment. The technique produces sterile, clean, free of flesh shell that could be suitable for a wide range of applications. This factsheet summarises the results of a basic trial to evaluate the suitability of autoclaving followed by anaerobic digestion.

Options for improving fuel efficiency in the UK fishing fleet - key features

The key features leaflet contains a summary of the full report. Our intent in providing this summary is to clearly illustrate practical options to improve fuel efficiency to UK vessel owners and skippers. By providing this information we hope to encourage fuel efficient practices and provide guidance on evaluating investment in new equipment needed to adopt new practices, thereby enhancing the profitability of vessel business.

Final CLG minutes for 22 July 2013

Final minutes of the Common Language Group meeting held at Fishmongers' Hall on Monday 22 July 2013, to which Hugh Fearnley-Whittingstall and the Fish Fish production team were invited.

SR690 Potential Implications of the Landing Obligation on onshore seafood supply chains in the UK.

The aim of the work is to analyse the impact of the landing obligation in a whole supply chain context, and from financial, legal, operational and market perspectives. This project will:- •Map the UK supply chain and identify existing and perceived issues for each sector. •Assess the impact of issues in respect of changes in policy •Discuss potential consequences for each sector; for example, changes in operational behaviour, policy issues, loss of supply or loss of market. •Identify gaps in information and suggest better use of existing information. The analyses will be mainly qualitative.

The Seafood 2040 Programme Annual Report for Year 1

This interim report covers progress against two goals determined by Seafood 2040 and how the programme is being taken forward.

Chilled Seafood in Multiple Retail (2018)

The chilled seafood sector continues to take the largest share of the multiple retail seafood market with a wide range of segments and species. It is unique in being the only seafood sector in consistent growth from 2007 to 2017. However, pressure from falling shopper confidence and reduced spending power has seen chilled volume continue to decline in 2018.

Aquaculture Hyperbooks Turbot Hatchery Economic Model

These pages are a Microsoft Excel based economic modelling tool that will enable you to explore how the hatchery-based aspects of a turbot cultivation business may function. There is another model covering the on-growing aspects. Technical pages containing a wealth of information and advice on cultivating turbot can also be downloaded.

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