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We found 479 results for "economic survey" in Documents
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    Project Inshore - Stage 3 Strategic Sustainability Review Kent & Essex Inshore Fisheries & Conervation Authority

    This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Kent & Essex IFCA.
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    United Kingdom Seafood Ethics Profile

    Seafish commissioned a study to assess the ethical issues impacting on seafood species landed into, and imported to the UK from a wide range of countries. This United Kingdom profile looks at the main seafood products; seafood exports to UK; employment in seafood; human trafficking and forced labour indicators and rankings and research reports; ratification of international human rights and labour instruments; fisheries policy and management structure/administration; control of IUU fishing and related labour abuse; measures to protect migrant fishers; partnerships and improvement projects; and an overall assessment or criteria for overall risk assessment for the United Kingdom.
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    NAPA Position Paper: The collective voice of the market is calling for change: will Coastal States listen?

    North Atlantic Pelagic Advocacy Group (NAPA) recommendations for North East Atlantic Coastal States and/or North East Atlantic Fisheries Commission (NEAFC) to improve sustainable management of mackerel, Atlanto-Scandian herring and blue whting.
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    Shellfish Industry Advisory Group Minutes - April 2024

    Minutes for the meeting of the Shellfish Industry Advisory Group (SIAG) which took place on 10th April 2024 via Microsoft Teams.
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    NAPA Analysis of Coastal State Mackerel Catches

    NAPA reiterates its position that fishing of Northeast Atlantic mackerel should be restricted, and to further request that a cap of 20% is implemented such that no single coastal stage can catch more than 20% of its allocation in international waters.
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    Seafish Summary of Report: How Green is your eco-label? December 2011.

    Seafish summary of Report: How green is your eco-label? Comparing the Environmental Benefits of Marine Aquaculture Standards. University of Victoria, Seafood Ecology Research Group. Published in December 2011.
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    Proposed Changes to the Seafish Levy: Consultation Document 13 March - 23 April 2023

    This paper outlines the full consultation on proposed changes to the Seafish levy. The consultation takes place from 13 March to 23 April 2023.
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    Data Limited stocks: organisations and activities

    The aim of this document is to provide an overview of the activities concerned with improving information on fishstocks defined as data limited stocks (DLS.)
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    Aquaculture Hyperbooks Seabed Mussel Technical Pages

    These pages contain technical advice on the cultivation of mussels on the seabed. They are complimented by an economic modelling tool that enables you to explore how a potential seabed-grown mussel business might work. Key words: Aquaculture; Mussel; Scallop; Oyster; Clam; Halibut; Turbot; Cod; Manila; Pacific; Hyperbook; Economic; Model; cultivation; farming; King; Queen; algae; trestle, rope; cage; seabed; suspended; hatchery; nursery; production;
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    Papur ymgynghori ar yr adolygiad o ardoll Seafish – fersiwn Gymraeg

    Mae’r Papur Ymgynghori yn nodi pam mae angen cynnal adolygiad o’r ardoll, y diwygiadau arfaethedig, sut bydd yr ardoll ychwanegol yn cael ei defnyddio, manylion y gwerth y mae Seafish yn ei ddarparu o’r ardoll, a sut mae cymryd rhan yn y broses
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    The Sea Fish Industry Authority - Annual Report and Accounts 2023/2024

    The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2023/2024 and information on future developments.
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    Food Security Report - Annexes

    An initial review of developments, implications and practical responses from industry and Seafish.