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A review of the services provided by Seafish in relation to UK aquaculture industry
This interim report is submitted to Seafish as part of the assignment titled ‘A review of the services provided by Seafish in relation to the UK aquaculture industry’. The preparation of this report represents Deliverable 3 of the assignment. The structure and content of the report is based on previous agreement between the contractor and the client as presented in the inception report. The contractors seek review, comments and approval from Seafish on this interim report. -
Project Inshore - Stage 3 Strategic Sustainability Review Kent & Essex Inshore Fisheries & Conervation Authority
This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Kent & Essex IFCA. -
Seafood Regulation Expert Group Minutes – September 2017
Primary Authority 3; Brexit; IUU Fishing; Fish Name Designations; Official Controls; Fish Trade; Code of Practice for Smoked Fish; Expert Group on Food Hygiene and Control of Food of Animal Origin; Freezing Treatment for Killing Viable Parasites; Brexit Priority Work Areas; Seafood Traceability; Work with FSS and Local Authorities; Shellfish Review; Regulatory Strategy; Shellfish Classification and Risk Assessments; Official Controls; Animal By Products Scottish Case Study Discussion; Regulating our Future; Acrylamide Regulation; Changes to Seafish’s Primary Authority; India and Veterinary Residues; Crystal Violet; End Use; Importers Forum; Superchilling; Markets Advisory Council; Tuna Treatment with Nitrate; US Marine Mammal Protection Act -
Project Inshore - Stage 3 Strategic Sustainability Southern Inshore Fisheries & Conervation Authority
This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Southern IFCA. -
Final Minutes DAG meeting 18 July 2017
Final notes of the Discard Action Group meeting held at Friends House, London on 18 July 2017. -
Final ACIG minutes 14 April 2016
Final minutes of the Aquaculture Common Issues Group meeting held in London on 14 April 2016. -
Project Inshore - Stage 3 Strategic Sustainability Review Isles of Scilly Inshore Fisheries & Conervation Authority
This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Isles of Scilly IFCA. -
Labour and Employment in UK seafood processing 2019 Annual Report
2019 data on the UK seafood processing sector’s workforce to tracks trends in the number, proportion and ease of recruiting both UK and non-UK employees in the period before the UK leaves the EU. -
Project Inshore - Stage 3 Strategic Sustainability Review Devon & Severn Inshore Fisheries & Conervation Authority
This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Devon & Severn IFCA -
Automation and the UK seafood industry (full report)
Exploring the trade-offs between new technology, mechanisation and traditional labour resourcing.